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Closed Friday July 4th
Closed for vacation July 10th - 15th

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Please refer to our Instagram feed below for real-time updates on booking status and availability.

 

🚗 Planning a Visit from Out of Town?

If you're traveling more than an hour to see us, here’s how to make the most of your trip:

  • By Phone: Call during business hours to place your order as early as possible.

  • In Person: Arrive just before we open to secure your spot in line.

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Important Notes

  • We often reach our maximum pizza capacity daily.

  • Orders are fulfilled based on your place in line and assigned time slots.

  • We are currently only accepting Phone Orders and Walk-Ins.

  • Wait times can be several hours, especially on high-demand days.​

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For same-day dine-in reservations, please have your full order ready when you call. This ensures we reserve your oven time and serve your pizza hot and fresh.

Current Booking Status

Our Story 

THE PASSION FOR PIZZA

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In 1917, Costanio DeLucia, an Italian Immigrant, opened a bread bakery on First Ave in Raritan.

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In the early years, horse and buggy delivered the bread to Raritan and other towns as far away as Martinsville.  In the 1930's, pizza was added to the menu.

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By the early 1950's, pizza popularity in this country grew so large that DeLucia's converted to an all pizza menu.

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DeLucia's continues to make pizza in the original brick oven. Third generation Joseph "Buddy" & Allie oversee the pizzeria, and his son, Christian currently owns and runs the business.

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A quick calculation estimates that over three million pizzas have been made throughout the years.

 

COME GRAB A PIE!

3 1st Ave 
Raritan, NJ 08869

Hours:

Sun & Mon: CLOSED

Tue - Thu: 11:30 AM - 2:00 PM, 4:00 PM - 8:30 PM or Sold Out

Fri: 11:30 AM - 2:00 PM, 4:00 PM - 9:30 PM or Sold Out

Sat: 1:30 PM - 9:00 PM or Sold Out

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Please check the "Current Booking Status" above to check if we are sold out for the day.

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ALL PIZZA ORDERS MUST BE IN 30 MINUTES PRIOR TO CLOSING!

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Tel: 908-725-1322

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© 2025 DeLucia's Brick Oven Pizza

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